The first drink Mauricio made me in Rio was a Vitamina with avocado. It was delicious. But basically any fruit can be used, I understand – check this recipe!

Now I had another epiphany: An avocado popsicle! Forget the green mushy stuff to dip your tacos in! This is the real thing!!!!

It’s from a store in my street that has containers full of popsicles. Next on the test list: Corn! As Ice cream! And there are roughly a dozen where I have no idea what the fruit is….

UPDATE: forget everything I said. The real thing is the corn popsicle. I just had my second. As a kid I loved to eat sweet corn right out of the can, with a friend. I still do that. And now it’s coming in form of ice cream. I’m speechless.